You have an outdated webbrowser. The website might not work correctly.

Order before 5:30 PM and get same day shipping
Free shipping over €100
Free returns within 30 days
Our customers give us a 4.8/5
ContactWishlistLog inShopping cart

Induction pans: the best pans for cooking on induction hobs

When cooking on induction it is important to use induction pans. These have a magnetic bottom surface which, ideally, consists of multiple layers. The magnetic surface makes it possible that only the bottom of the pan is heated and not the entire cooking area.

Fast delivery from our own stock
Free shipping over €100
Free returns within 30 days
More than 14.000 products
Fast delivery from our own stock
Free shipping over €100
Free returns within 30 days
More than 14.000 products
Fast delivery from our own stock
Free shipping over €100
Free returns within 30 days
More than 14.000 products
Fast delivery from our own stock
Free shipping over €100