Induction pans: the best pans for cooking on induction hobs
When cooking on induction it is important to use induction pans. These have a magnetic bottom surface which, ideally, consists of multiple layers. The magnetic surface makes it possible that only the bottom of the pan is heated and not the entire cooking area.
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SCANPAN tajine 28 cm, 71352810In stock
€174.99
de Buyer Alchimy 3605.24 stewpan without lid, 24 cm, 5.5LIn stock
€178.99
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WMF Silit Talis 2110300441 frying pan, 28 cm± 2 weeks
€74.95
Combekk Sous-Chef Dutch Oven 24 cm red± 1 week
€107.49
Petromax KR1 casserole with lid 1 litre, cast ironIn stock
€47.49
€49.99
de Buyer Alchimy 3608.28 wok 28 cm, 3L± 1 week
€172.99
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Le Creuset casserole-cocotte oval 31cm, 6,3 l orange± 3 days
€334.99
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Fissler Cenit 045-300-02-100-0 2-piece cookware setIn stock
€84.99
WMF Taiwan Party 0798366040 wok set 36 cmIn stock
€122.99
Fissler Original Profi Collection 084-388-05-000, 5-piece pan setIn stock
€548.99
€729.00
de Buyer Alchimy 3604.24 frying pan, 24 cm± 1 week
€120.99
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WMF Comfort Line 0732556040 5-piece pan set± 2 weeks
€330.95
Lodge Camp Dutch Oven incl. lid L12DCO3, contents approx. 7.6 L± 2 weeks
€179.90
WMF Gourmet Plus 0722206030 cooking pot 20 cm with lidIn stock
€141.95
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WMF Gourmet Plus 0728286031 frying pan 28 cm± 2 weeks
€103.95
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Fissler Original Profi Collection 084-388-28-100 serving pan 28 cmIn stock
€179.99
€189.00
Le Creuset tatin dish, 25 cm, orange-redIn stock
€119.49
€131.49
